Step 1: Peel the potatoes and cut them, then boil them in salted water.
Step 2: Season the water and cook the pasta al dente according to the instructions on the package.
Step 3: Slice the onion into julienne strips and sauté it together with the bacon.
Step 4: Mix the pasta and potatoes with the bacon and onions.
Step 5: Mix the egg with the cooking cream and season with nutmeg and salt.
Step 6: In a baking dish, layer the pasta mixture, then the grated cheese.
Step 7: Pour the egg and cream mixture over the pasta.
Step 8: Bake in the oven for 10-15 minutes at 150°C.
Enjoy!